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Waterbodies occupied by C. burrungandjii undergo dramatic annual fluctuations in depth, water flow and turbidity under the influence of the monsoonal wet-dry climate of the region. During the dry season, when water levels are lower, groups of Aboriginal people hunt turtles by wading through the water and feeling for turtles with their hands and feet. Unlike the shallow ephemeral flood plain habitats occupied C. rugosa, waterbodies occupied by the C. burrungandjii rarely dry completely. According to local Aboriginal people, C. burrungandjii does not aestivate underground during the dry season like C. rugosa, but whether this arises from lack of capability or lack of necessity is uncertain.
The diet of C. burrungandjii is also distinctly different from that of C. rugosa (Kennett and Tory 1996), in that it appears to feed on plant material. Local Aboriginal people also report that C. burrungandjii feeds on leaves and flowers of water lilies, seeds of Pandanus spp. and leaves of the Freshwater Mangrove (Barrangtonia acutangula) (Sandy Barraway, pers comm; Jessie Brown, pers. comm.). Legler (1982) too regarded a high occurrence of vegetable material in stomach samples of C. burrungandjii, as evidence of partial herbivory. The vegetable material included unidentified fruits and pieces of bark, leaves, and roots of Pandanus spp. Carnivory is the rule amongst Chelodina, so the possible herbivorous tendencies of C. burrungandjii are unusual. It may represent an adaptation to depauperate sandstone environments and seasonal shortages of fish and shrimp prey.
Acknowledgements
Logistic support for this study was provided by the Parks and Wildlife Commission NT. The assistance of Brent Williams and other park staff at Nitmiluk National Park is especially acknowledged. We thank the Jawoyn people, especially Sandy Barraway for permission to work on their lands and for providing information on Aboriginal knowledge of the turtles. We thank Meredith Anderson, Glenda Georges, Sean Doody, Jeanne and Marie Young, Jane Kahler, Grant Flanagan, Cameron Yates, Colin Wilson and Chris Jones for assistance in the field. We thank Brent Williams for helpful comments on the manuscript, Virginia Ebsworth for sorting stomach samples and Karen Coombes for identifying shrimp. The study was funded in part by the CRC for Freshwater Ecology, Canberra (ASCW-208).
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